Showing posts with label African fiction. Show all posts
Showing posts with label African fiction. Show all posts

Thursday, October 29, 2009

'THE AVERAGE WOMAN REGULARLY WEARS ONLY ONE THIRD OF THE CLOTHES SHE OWNS. HER FAVORITE ITEM COST UNDER £50 AND IS KEPT FOR 12 YEARS'
I read this recently - and am ashamed to say it is true in my case.


READING:

Asylum seekers seem to be in the news all the time these days, what with the French clearing out the squalid camp on the outskirts of Calais and our own Attorney General being fined for employing someone who had no right live and work in Britain.
Harare North by Brian Chikwava paints a picture of what it is like to be an asylum seeker living below the official radar in Britain today - and it is pretty grim . Harare North is the nickname for London - along with Johannesburg (Harare South) it is one of the destinations of choice for ex-patriot Zimbabweans.

" I disappoint them immigration people because when I step forward to hand my passport to gum-chewing man sitting behind desk, I mouth the magic word -'Asylum'- and flash toothy grin of friendly African native. They detain me."

This young man whose name we are never told, is released after 8 days, and a cousin and his wife who already live in London grudgingly take him in. Some weeks later he drifts to Brixton where he re-connects with an old childhood friend called Shingi. Shingi is living in a squat with various other Zimbabweans who are all struggling to find a way of earning a living wage when they are illegal or semi-legal, and have none of the official paperwork employers demand.
The squat is run by Aleck who works as a BBC (British Buttock Cleaner) ie in a residential care home, which is one of the better paid jobs available - presumably because no native Britons wish to do such work. One of the other squatters is a teenage Zimbabwean girl called Tsitsi who has a small baby.
"Tsitsi have start to bring in small money by going out to the salon; MaiMusindo and them other women is helping she rent out the baby to other women that want to apply for council flats as single mothers. For £50 any woman can take Tsitsi's baby to the Lambeth Housing Department and play out to be single mother, fill them forms and take baby back to salon as she have been interview."

The language used is quirky, often ungrammatical and misspelled, and frequently relies on phonetics, and this gives the tale a flippant, almost casual tone which belies the life our nameless narrator has lead and is now leading.
At times I didn't know whether to laugh or cry.

The Zimbabweans living in the UK are often fleeing from the violent political situation back in their own country, and the news from home gets worse and worse as time goes by. However we learn that our narrator, an extremely self-centred young man, was a member of one of Mugabe's notorious youth squads 'The Green Bombers' who used to mete out 'forgiveness' (beatings) to anyone who has fallen foul of Mugabe's regime, and he has come to Britain reluctantly to try and get hold of $5000 to pay a bribe after having beaten someone to death. He refuses to acknowledge the atrocities being committed by the regime, and does not let his fellow ex-pats know of his history. Although the narrator is actually a rather unpleasant individual he has a very engaging way of expressing himself, and the reader is won over by his unflagging attempts to raise money one way or another. Working illegally at a succession of short-term, poorly paid jobs he manages to amass a little cash, most of which he starts spending on liquor and skunk. Slowly but surely he begins a downward slide into paranoia as the strains of living in Harare North start to tell on him.

I actually picked this book up because of the title, as I have a deep affection for Zimbabwe,
and had no idea I was going to be learning about one aspect of life in my own city. London exists on a raft of illegal immigrants who do much of the city's dirty work, and yet their plight is rarely written about. Brian Chikwava is a great new voice in African writing, and I look forward to reading future books by him.

Rated 4*



RANTING:

When you were seven years old,
what did you want to be when you grew up? - yes, I realise its a long time ago, but work with me on this.
I seem to remember wanting to be an artist or a synchronised swimmer - not that I knew what scantily clad girls who fooled around in a swimming pool were called - but splashing about for hours on end seemed highly desirable. My son and his best friend decided they would have a chicken farm ( presumably for a constant supply of eggs and chicken nuggets) with an attached diamond mine. Mind you it was a close thing as the lure of joining the A-Team was fairly enticing.

Our esteemed overlords, in the person of the Secretary of State for Education Mr Ed Balls (and that is an unfortunate surname for a politician don't you think?) have decided that primary school children as young as seven can't have these sorts of foolish ideas, and they should now get careers advice. Careers advice for heaven's sake, it'll be pensions advice next.
These are children, let them BE children.



It seems ironic that Ed Balls is introducing another loony government initiative in education when we still have too high a proportion of children who are unable to read by the time they leave primary school aged eleven. Surely basic literacy and numeracy is where any extra effort should be concentrated.
And who is going to deliver this advice to the nation's little darlings? our already overburdened teachers? or will a whole new strata of educational advisors, specially trained at vast public expense, be created to talk little Johnny, Sarah or Mohammed through their options. Hmm, should they be considering the legal profession, horticulture, or joining a scaffolding firm...or perhaps something in the meedja.


Thank god my kids are all grown up, but for the sake of my as yet unborn grandchildren I hope this stupid idea dies a death before too long.

What a shame no-one took the newly graduated Ed Balls aside and whispered in his ear just one word "Plastics" , that might have steered him away from a career in politics, to the benefit of the nation.




RECIPE:

We have had the most gorgeous Indian Summer for the past month, but the evenings are definitely beginning to feel quite cold, and so my thoughts have turned to serving what I call 'winter' food. At the weekend I looked out an old Joseline Dimbleby recipe (I mean the recipe is old, not JD!) which I have not made for years, and jolly good it was too.
Use the cheapest piece of bacon you can find for this pot roast.

BACON IN BEER (aka Gammon in Guinness)
Serves 6


1.3 - 1.8kg bacon joint - preferably on the bone

3 onions, sliced
250g carrots, scraped and cut into largish chunks
1 can of peeled tomatoes (approx 400g)
330ml bottle of stout (I used Guinness)
6 cloves
1 teaspoon caraway seeds
2 teaspoons soft brown sugar
Ground black pepper
1 tablespoon cornflour

Soak the bacon joint in cold water for several hours - overnight if possible - changing the water once or twice.
Put the bacon into a large saucepan, cover with water, bring to the boil and then simmer gently for 15-20 mins. Drain, rinse with cold water and then slit the thick skin and peel it and most of the fat off.

Pre-heat the oven to 150C.
Put the joint into a casserole dish with the onions, carrots, cloves, caraway seeds and sugar. Pour in the tomatoes from the tin and the stout and season with pepper. Do not add salt.
Bring the casserole to simmering point on top of the stove and then transfer it to the oven and cook for 2-3 hours, basting the bacon with the juices now and again, until the meat is very tender and falling off the bone.

Remove the joint to a carving board and put the casserole on top of the stove . Mix the cornflour with a little cold water, add to the vegetable and juices, bring to the boil and allow it to bubble for 2-3 minutes.

Serve the bacon with the vegetables and juices accompanied with boiled or mashed potatoes and a green vegetable.




Friday, September 18, 2009

"I AM EXTRAORDINARILY PATIENT, PROVIDED I GET MY OWN WAY IN THE END"
Margaret Thatcher


READING:

After I finished reading Baking Cakes in Kigali by Gaile Parkin, I found myself telling friends that they MUST read it. It is a really delightful book, warm, charming, moving and funny.

It is set in Kigali, the capital of Rwanda, a few years after the terrible genocide. Mrs Angel Tungaraza and her husband Pius have moved there from their native Tanzania together with their five orphaned grandchildren. Pius,a man of retirement age, has been appointed as Special Consultant to KIST a new university which has been established in the city. They are living in a compound of flats where the other residents are also ex-pats employed by aid agencies and non-governmental organizations. As Angel says “You know how it is when a war is over, dollars begin to fall like rain from the sky and everyone from outside rushes in to collect them.”

Angel loves cooking and baking, and decides to set up a cake baking business. She turns out cakes to celebrate anniversaries, weddings, christenings, a homecoming, an engagement, an escape, an inspiration, and a rising up. With each cake, the reader learns more about life in Rwanda, about the life of the person who has ordered the cake, and at the same time about the diversity of Africa and its people.

Priding herself on her professionalism as a businesswoman, Angel copes with raising her grandchildren, ethical dilemmas with her clients, and the indignities of the menopause. Slowly Angel’s own family life is revealed, and how the scourge of AIDs has devastated African society.

At first glance this book might seem to be of the same genre as Alexander McCall Smith’s books about Mma Ramotswe and her 1st Ladies Detective Agency, but Gaile Parkin has created an endearing heroine and yet doesn’t shy away from depicting the problems besetting the continent, poverty, female circumcision, HIV/Aids and corruption, but these are all handled with delicacy and woven into the lives of real people in a way that makes it possible for the reader to enjoy the book as an entertainment whilst at the same time being made to think.

If you like eating cake, feisty women and anything about Africa this is a book for you, and it has just become available in paperback (the cover differs from my one).


Rated 5*




RANTING:

Do we know what propaganda this Government is disseminating in our schools? I think not. This week it has come to light that a fairly new Government department - the Equalities Office established in 2007 under the leadership of Harriet Harman - has produced a "fact" sheet for schools ( which we taxpayers have funded) entitled 'Women In Power: Milestones'. It also features on their website. It has got me absolutely outraged, and wondering what else is being twisted to fit a Labour-view of history.

Whatever your view of her may be, you must agree that Margaret Thatcher (Maggie to those who love to hate her) has been a seminal figure in British Politics....the first woman to lead a political party, the first woman Prime Minister, winner of no less than three general elections and the longest serving prime minister of the 20th Century. So it is really appalling that she is not named in this government fact sheet; on the other hand Shreela Flather (who she??) gets two entries. In 300 years time which of these women will be featured in history books? no prizes for the correct answer.


The other glaring omission from the Women in Power list is Shirley Williams, a highly respected politician who was one of the four founders (and only woman) of the SDP - the first new political party in the UK for nearly 100 years. The media cover stories about the airbrushing of cellulite off Kate Winslet's thighs or the enhancing of Keira Knightley's mosquito-bite boobs, but this is the sort of airbrushing and distortion they should really be going for as it is far more damaging, and WE are paying for it.


I never thought I'd be doing this, but find myself chanting
Maggie, Maggie, Maggie - In, In, In.
and I urge you all to join me.



RECIPE:

Last night two girlfriends and I went to see the movie 'Julie & Julia' starring Meryl Streep as Julia Childs, and we thoroughly enjoyed it. Mind you with food featuring so much on screen we all came out of the cinema ravenously hungry and promptly dived into a nearby restaurant where we wolfed down risotto! Tomorrow I have 10 for dinner, and thinking of the rich French cooking that Julia Childs promoted I have decided to make some pre-dinner canapes which are in that style as a little homage to the great lady. A friend gave me the recipe a year or so ago after I had them at a dinner she gave, they are utterly delicious , have a certain Wow' factor. and they always go down a bomb. The secret to this recipe is that the whole thing is really a cheat (which the fabled Julia Childs would thoroughly disapprove of), as it is merely a question of assembling the ingredients rather than spending hours slaving away beating and stirring.

CASSIE'S CANAPES
First of all you have to go shopping and buy the following items which will all keep for ages in your store cupboard
:
A packet of Rahms Mini Croustades - stocked at Waitrose, Sainsburys and most good food shops.
A jar of good quality ready-made Hollandaise Sauce - I tend to buy Maille but you can use any brand.A jar of red or black Swedish lumpfish roe available in supermarkets, fishmongers and at IKEA! You also need 1-2 dozen Quail's eggs, depending on how many canapes you wish to make. Allow for two per person.

Ten minutes before your guests arrive pre-heat the oven to 180 C.
Set the mini croustades out on a baking tray and break one quail's egg into each one. Top each with a tiny blob of Hollandaise and bake in the oven for approximately 4 minutes (check that the egg white has cooked).
Put another small blob of Hollandaise on each canape and then a blob of lumpfish roe to garnish.
Serve whilst still warm. Yum.